namu
menu "walnut" beautiful hardwood, elegant and rich,this 8 course menu features
hog island oysters, our famous line caught denjang miso black cod
and skirt steak. perfect for any celebration or special occasion.

miso per person
aka miso, wakame, tofu

ocean salad
red, green & wakame seaweed, cucumber, ume dressing

fresh raw oysters
fresh hog island kumamoto oysters, yuzu ponzu, wasabi, chojang korean chili sauce

scallop carpaccio
hokkaido scallops, cucumber, diced tomato, cilantro, yuzu vinaigrette

ebi shumai
steamed shrimp dumplings with a dashi uni sauce

broccolini
yuzu ponzu, fried garlic

2 grilled vegetables
vegetables that are each grilled, sliced and paired with their own individual sauce

black cod
denjang saikyo miso black cod

kalbi style skirt steak
all natural beef, korean barbecue marinade
directions
contact us       $30 soh namu
calendar       $35 dae namu
parties       $40 hodu namu
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